This is an easy recipe that ALWAYS turns out great!
Author: Barbara Heckenlively
THIS ALONG WITH MY KENTUCKY BACKWOODS CHILI IS SERVED EVERY YEAR FOR MY SUPER BOWL PATRY. MAKE DOUBLE BATCHES AND FREEZE IN INDIVIDUAL FREEZER BAGS. WAY BETTER THAN ANY STORE BOUGHT BEER CHEESE,
Author: theresa dibert
Mozzarella sticks are very easy to make at home. They're deep-fried until golden and crispy on the outside, with melted gooey cheese on the inside. They're so good and take just minutes to fry! Try dipping...
Author: NANCI RENN
My Mom was from the south and loved Pimento Cheese in celery and deviled eggs for holidays.
Author: Lynn Clay
I learned how to make cheeseballs back in the 70's while attending UTA. I worked in the college cafeteria to support myself through college. I will never forget this "little" German woman named Liz who...
Author: judy sandifer @jsandifer
In the Orlando Sentinel test kitchen we easily trimmed a significant amount of the fat grams by using Land O' Lakes Fat Free Half-and-Half for the heavy cream in the spinach dip and substituted low-fat,...
Author: lynne cox @nightwing451
My sister made these on New Year's Eve. Everyone loved them. I got her recipe and tweaked it a little to my liking. Hope you like it, too.
Author: Michelle Bersani =^..^= @kitikat
This cheesy stuffed bread is crispy on top, chewy inside and very cheesy, but beware... it's very dangerous. You can get addicted! I fell in love with this particular side from Domino's® and have been...
Author: Shannon Stone
This was an accidental discovery, but so glad it happened. I re-heated a hamburger patty in the microwave the other day after grating some Cotija cheese on it. When I removed it I had these nice little...
Author: Lynn Socko @lynnsocko
Found this on face book, thought I'd share it! I can just see Irisa & Bobby thinking of ways to spice Jack up!
Author: Dee Tourville @Dee_Tourville
These are ready in no time at all and your guests are going to love them- so have plenty of copies of the recipe on hand.
Author: Pat Duran @kitchenChatter
This cheesy stuffed bread is crispy on top, chewy inside and very cheesy, but beware... it's very dangerous. You can get addicted! I fell in love with this particular side from Domino's® and have been...
Author: Shannon Stone
It's too bad that real touchdowns weren't as easy to make as this dip.
Author: Marsha Gardner
This dish was prepared by Morag Weir for our January 2014 meeting.
Author: Club Recipes
Wherever I take this dip, it disappears in a matter of minutes! I find that making it in the crock pot is easiest for me but you can also make in microwave or oven. You can also use the low-fat versions...
Author: Jeanine Strock
We had a family reunion in Illinois Aug 17-20, 2018. This recipe was one Sherry brought (a cousin from Champagne Illinois) on Saturday, and was so amazingly good we asked her for the recipe.
Author: Megan Stewart
This is our go-to item at any family gathering, and there's never any left! Rich because of the cheese choices.
Author: Nell Waldrop
I am the type of person who loves the burnt cheese on the crust of a grilled cheese sandwich, so these cheezy crispies really make my tastebuds dance. LOL I love serving them with a creamy delicious soup....
Author: Kimberly Biegacki @pistachyoo
With a few simple ingredients, this makes a delicious spread. It's always a big hit when served. My mom used to make this, and I have no idea where she got the recipe. BUT IT'S A KEEPER !!!
Author: Debbie Sue @DSNjustpinchme
I first saw these appetizers in a Facebook feature, but it didn't have a link to the recipe. Then I tried them at a party a while back, and I asked the host for the recipe. I haven't had a chance to make...
Author: Vickie Parks @Northwestgal
Great for game day or any day you are going to have company. One of our favorites. This can be made ahead and frozen for up to 3 months.
Author: Sharon Whitley @aggiemom20002000
This will be a great addition to the Super Bowl buffet- don't cha think!! These will be great anytime you want a great quick snack These can be made ahead and frozen too- so start now and save some time....
Author: Pat Duran @kitchenChatter
I had these at an Italian festival 25 years ago. Went home and made up my own recipe.
Author: Barbara Pletzke
Mozzarella cheese sticks are dipped in a tasty beer batter, then deep fried. Be careful when you take that first bite of hot, gooey cheese!
Author: SWIZZLESTICKS
Mozzarella cheese sticks are dipped in a tasty beer batter, then deep fried. Be careful when you take that first bite of hot, gooey cheese!
Author: SWIZZLESTICKS
My Jewish grandma used to make homemade cheese blintzes, which are crepes. I adapted this for my family as a snack. Making crepes can be tedious; these are wonderful.
Author: merri rosenthal
My Jewish grandma used to make homemade cheese blintzes, which are crepes. I adapted this for my family as a snack. Making crepes can be tedious; these are wonderful.
Author: merri rosenthal
I love these appetizers and could eat them and nothing else they are so tasty. They go very quick and do not last long around our family, so if these are flavors and food that you love too then you might...
Author: Kimberly Biegacki @pistachyoo
This would be the perfect Buffalo chicken dip to serve at your next football party... or soccer... or baseball... or whenever! The creamy dip tastes like wings without the mess. It has that classic Buffalo...
Author: Jessie Adams @JMAdams
THIS ALWAYS DISAPPEARS QUICKLY...I ALWAYS ADD PEPPERONI BUT HAD NONE THIS TIME N IT STILL TURND OUT WONDERFUL :)
Author: Lora DiGs @ansky714
The other day I was watching the Cooking Channel and I saw one of the chefs make a parmesan crusted sandwich and I thought why not on a fresh slice of tomato?
Author: Sonia Mendez Garcia
Oozy, cheesy, sweet and tangy, these are the best ways to discuss this easy baked brie recipe. We fell in love with the crunchy and buttery puff pastry surrounding the creamy brie and sweet filling. This...
Author: Susan McGreevy
This is a great appetizer! Drizzling creme fraishe over the individual tarts looks nice too. I don't use creme fraishe because I love garlic, onion and cheese flavors and think the creme fraishe cuts those...
Author: Cindy Berry @cindyb14843
Need a quick and easy appetizer for unexpected company, football games or just sitting around watching a good movie on a rainy day? Tuck this one away and you'll be all set. I've included my recipe for...
Author: Family Favorites @Quinnn
Creamy melt in mouth delicious.
Author: Maggie Atherton Leiterman @HandCrafterMaggie
This is a favorite of my family and friends. I take it to work, church, any special occasion. Very easy to make, Great taste. Hope you enjoy
Author: Beverly Dunlap @Buttonsandbowes
Pumpernickle goes well with strong flavors (I think), so the "stinky cheeses" like gorgonzola and goat, taste great against the dark flavor of pumpernickle. I used roasted red pepper hummus for this one...
Author: Monica H @MonisiaH
Try this for your next holiday gathering and there will be no leftovers.
Author: Jill Cooks @spicyjill
These are rich and so delicious. I dare anyone to eat just one!
Author: Jacki_In_Simi
This cheesy stuffed bread is crispy on top, chewy inside and very cheesy, but beware... it's very dangerous. You can get addicted! I fell in love with this particular side from Domino's® and have been...
Author: Shannon Stone
Creamy, flavorful cheese mixture bubbles on top of a toasted baguette slice! Perfect for any occasion!
Author: Melanie Wiens Craddock
Yesterday I threw some ingredients together for a Halloween Party for my Sister. This one is sooo super easy and you can adjust the " heat " to your liking... ( I kept the " heat " down on this one cause...
Author: Bob Cooney @firemanbob65
This is a sweet, salty, and zesty appetizer that is simple to make and looks elegant. You can use ready made crostini instead of the baguette slices.
Author: Carolyn Haas @Linky1
I found this recipe online and had to try it. I fixed it for a family get together at Christmas 2014. It was a big hit and my son-in-law told me I had to fix two next year. I think he wanted one just for...
Author: Peggy Short @OneChrisCrazy
This little cheese snowman is quck to put together as a snack for a small crowd. I loved making this because it's so easy and it has a cute factor! People love it.
Author: Linda Bouffard
This recipe is inspired by the bakery pizza I used to have as a kid that can only be had in Rhode Island's Italian bakeries and markets. Don't let the lack of toppings stop you from trying this delicious...
Author: Rebecca C